1400 S Harbor Blvd
10552 McFadden Ave
17941 Von Karman Ave
2603 Main St
575 Anton Blvd Ste 120
190 S Glassell St
Quick bites and delicious starters.
Baked Samosas
Potatoes, cauliflower, and curry samosas, with a side of fresh Mango Chutney and cashew tzatziki sauce
$8.99 |
Kale Chips
Dehydrated kale coated in housemade vegan cheese with a cashew tahini sauce
$5.99 |
Lunch and dinner entrees.
Southwest Veggie Bowl
A bed of rice covered with the heart of palm, grilled corn, black beans, tomato, chipotle nacho cheese sauce
$10.99 |
Chick Chick Curry Bowl
A bed of rice covered with curry chickpeas, tomato, cauliflower, spinach, turmeric yogurt, fresh mango chutney, green onions, cilantro, and potatoes
$10.99 |
Delicious vegan burgers that honor the ingredients not playact as meat substitutes.
Portabello Burger
Grilled portobello mushroom with Vegenaise, tomato, and arugula on a gluten-free bun served with a side salad and citrus vinaigrette
$12.99 |
Protein Plants Burger
Beet and walnut patty topped with lettuce, tomato, pickles and thousand island dressing on a gluten-free bun served with a side salad and citrus vinaigrette
$12.99 |
Lunch and dinner entrees.
Southwest Burrito
Heart of palm, black beans, grilled corn, housemade mango pico, rice, shredded romaine, chipotle nacho cheese sauce, avocado, roasted tomatillo salsa, wrapped in a flour tortilla
$10.99 |
Country BBQ Burrito
BBQ jackfruit, black beans, grilled corn, rice, topped with BBQ dressing and avocado, on a flour tortilla
$10.99 |
Lunch and dinner entrees.
Protein Plants Macrobiotic Salad
Teriyaki tofu, shredded cabbage mix, bell peppers, avocado, pineapple, almond dressing, with a microgreen garnish
$8.99 |
Shirazi Salad
Persian cucumber, Roma tomato, shallots, bell peppers, cilantro, parsley, dill, lime zest, black pepper, lemon sauce, and olive oil on a bed of mixed greens
$8.99 |